Guava White Tea Lemonade

Meet your new go-to drink for hot days! Inspired by the Guava White Tea Lemonade that is no longer available at Starbucks locations, you can enjoy this refreshing iced drink whenever you want for a fraction of the cost. Made with a handful of simple ingredients, my spin is an easy recipe filled with fruity flavours that might even be better than the original drink!

– ½ cup hot water – 1 teaspoon honey optional, plus additional to taste – 1 bag white tea – ½ cup ice cubes plus additional for serving – 1 cup guava juice – 1 tablespoon lemon juice freshly squeezed, about ¼-1/2 lemon, plus additional to taste

INGREDIENTS

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1.

Dissolve the honey in ½ cup of boiling water and add the tea bag. Steep for 10 minutes. After 10 minutes, fill with ice cubes to bring the water level up to 1 cup and continue to steep for 10 additional minutes, until the ice cubes are mostly melted.

Brew tea.

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2.

Add the brewed tea, guava juice and lemon juice to a pitcher or large bowl and stir to combine.

Mix.

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3.

Pour into a glass filled with ice and serve.

Enjoy!

MAKE IT YOUR OWN

– Frozen Guava White Tea Lemonade- Prepare the white tea one day in advance and freeze in ice cube trays. When ready to serve, blend the ice cubes with the guava and lemon juices. – Guava Iced Tea Limeade- Replace the lemon with lime juice.

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