Santa Fe Salad

Filled with a rainbow of fresh ingredients like creamy avocado, cherry tomatoes, crisp greens and topped with a zesty homemade dressing, you'll love this Santa fe style salad.

– 1 (12 oz) package fresh mixed greens  – 3 carrots shredded  – 1 jalapeno – 1 (19 oz) can black beans – 1 cup corn – 1 dry pint cherry tomatoes  – ¼ cup green onions – 2 avocados – 1 batch Santa Fe Ranch – 1 cup tortilla chips




Combine all of the salad ingredients except for the ranch and tortilla chips into a large bowl.




Add ¾ of the Santa fe dressing and mix until well combined. Taste and add remaining dressing if desired.




Top with crumbled tortilla chips and enjoy.


You can mix together all of the ingredients except the avocado, dressing and tortilla chips up to one day in advance.  Store in an airtight container in the refrigerator.  Just before serving, add the avocado, mix in the dressing and top with tortilla chips.

Make it Ahead

One reader said, "Beautiful to look at and delicious to eat! The flavors and textures are perfect - especially the right amount of heat from the jalapenos!"

Click below for a free One-Pot Dinners Meal Plan (+ Grocery List!)