• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Nessy Kitchen
  • Home
  • Browse Recipes
    • Main Dishes
    • Breakfast and Brunch
    • Snacks
    • Desserts
    • Drinks
  • About
  • Contact
menu icon
go to homepage
  • Recipe Index
  • Mains
  • Breakfast
  • Snacks
  • About
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Recipe Index
    • Mains
    • Breakfast
    • Snacks
    • About
    • Instagram
    • Pinterest
  • ×

    Home » Recipes » Side Dishes

    Onion Roasted Potatoes (Without Soup Mix)

    Published: Dec 26, 2020 by Janessa

    Jump to Recipe Print Recipe

    Inspired by the classic Lipton's "Onion Soup Mix" version, these Onion Roasted Potatoes are made from scratch with wholesome ingredients and without soup mix!

    Using every day spices and mixed together right in the baking dish (no extra dishes to wash!), they are quick and easy to prepare.

    Plus, this copycat version tastes every bit as good as the recipe that inspired them, even with the healthier swaps and reduced oil!

    Onion roasted potatoes in baking dish.

    Try making them for a holiday side, to take to a potluck or just to serve with your everyday supper.

    The Ingredients

    Ingredients for Onion Roasted Potatoes without soup mix.
    • Potatoes- We have made these with a variety of different types of potatoes- russets, Yukon gold or red and they have all turned out. I find Yukon gold potatoes turn out the best, though. Potatoes can be peeled or left unpeeled.
    • Butter- You can use salted or unsalted butter. If using salted butter, reduce added sea salt to ¾ tsp.
    • Olive Oil- Avocado oil will also work.
    • Dried Onion Flakes
    • Dried Basil
    • Fine Sea Salt
    • Dried Oregano
    • Black Pepper
    • Garlic Powder
    • Onion Powder
    • Dried Parsley

    The Method

    1. Mix. Combine the potatoes with melted butter, olive oil and seasonings. This can be done in the baking dish so that you don't need to dirty an extra bowl!

    Potatoes in baking dish.
    Spices, butter and oil added to potatoes.
    Potatoes mixed with seasonings, butter and oil.

    2. Bake. Place the potatoes in an oven preheated to 450 F. Stir after 20 minutes. The potatoes usually take about 40-50 minutes. They should be tender and lightly crisp.

    Potatoes after cooking. They appear lightly crisp.

    3. Serve.

    Leftovers

    Make Ahead: This recipe can easily be prepared up to one day in advance. Cover the dish tightly with plastic wrap and store in the refrigerator. When ready, bake as directed.

    To Store: Store leftovers in an airtight container in the refrigerator for up to 4 days. I don't recommend freezing as the texture of the potatoes will change. 

    To Reheat: Reheat in the microwave or in the oven at 350 F for about 15 minutes, until warmed through.

    OR Try rewarming the potatoes in a frying pan over medium heat until crispy for some tasty hash browns as a side to brunch . No need to add any oil or butter to the frying pan- there is enough already on the potatoes.

    Onion Roasted Potatoes on a plate with salmon and asparagus.

    Make It Your Own

    • Extra Onion Roasted- Dice a fresh yellow onion and mix it in with the potatoes prior to baking.
    • Mix in some other vegetables- Replace a portion of the potatoes with an equal volume of another vegetable such as:
      • Carrots
      • Sweet Potatoes
      • Radishes
      • Turnip
    • Top with fresh herbs- After the potatoes have finished cooking, add some freshly chopped herbs such as parsley, thyme and chives on top.

    Serving Ideas

    These tasty potatoes would be good with almost anything! Some ideas:

    • Lemon Garlic Herb Cod
    • Grilled Steak
    • Roast Chicken
    • Baked Salmon
    • Pulled Pork

    And some other sides that go great with it:

    • Baked Herb Tomato Zucchini
    • Roasted Asparagus
    Two dinner plates with potatoes, salmon and asparagus.

    Dietary Notes

    If you have dietary restrictions, check the packaging of specific ingredients that you use to ensure they are compliant. This recipe is:

    • Gluten Free
    • Nut Free
    • Vegetarian

    And if you liked this recipe...

    ...you might also like:

    • Bruschetta Chicken Sheet Pan
    • Quick Chicken Potato Skillet
    • Potato Soup

    Onion Roasted Potatoes

    5 from 11 votes
    Print Pin Rate
    Prep Time: 15 minutes
    Cook Time: 45 minutes
    Total Time: 1 hour
    Servings: 6 servings
    Calories: 256kcal

    Ingredients

    • 3 lbs potatoes diced into ½ inch cubes (about 5-6 large or 6 cups diced)
    • 3 tablespoon butter melted
    • 1 tablespoon extra virgin olive oil
    • 3 tablespoon dried onion flakes
    • 1 teaspoon dried basil
    • 1 teaspoon dried oregano
    • 1 teaspoon fine sea salt
    • ½ teaspoon black pepper
    • ½ teaspoon garlic powder
    • ½ teaspoon onion powder
    • ½ teaspoon dried parsley
    US Customary - Metric

    Instructions

    • Preheat the oven to 450 F.
    • Place potatoes into a shallow baking dish (9x13 or similar capacity). Add butter, olive oil and spices. Mix to combine and ensure all potatoes are coated evenly.
    • Bake for 40-45 minutes, stirring halfway through, until the potatoes are tender and golden brown. Serve hot.

    Notes

    Leftovers 
    Store in the refrigerator for up to 4 days. Reheat in the microwave or in the oven at 350 for 10-15 minutes, until warmed through.
    OR Try rewarming the potatoes in a frying pan over medium heat until crispy for some tasty hashbrowns for brunch. No need to add any oil or butter to the frying pan- there is enough on the potatoes.

    Nutrition

    Calories: 256kcal | Carbohydrates: 42g | Protein: 5g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 15mg | Sodium: 350mg | Potassium: 1009mg | Fiber: 5g | Sugar: 3g | Vitamin A: 182IU | Vitamin C: 47mg | Calcium: 41mg | Iron: 2mg
    Did you make this recipe?Let me know what you thought in the comments below!

    More Side Dish Ideas!

    • Cumin Chicken and Carrots Sheet Pan
    • Sweet Potato and Russet Hash with Eggs
    • Santa Fe Salad
    • Crispy Baked Sweet Plantains (Plus How to Peel!)
    « Asian Lettuce Wraps with Peanut Sauce
    Breakfast Fried Rice »

    Reader Interactions

    Comments

    1. Missy

      December 27, 2020 at 7:57 pm

      5 stars
      This is so good. Mine got a little crispy. (My fault) but I liked them that way

      Reply
    2. Karen

      January 18, 2021 at 9:52 pm

      5 stars
      Awesome. So tasty

      Reply
    3. Mirlene

      June 14, 2022 at 11:27 am

      5 stars
      The potatoes were so flavorful. I made ours a little bit crispy on top and the family loved them.

      Reply
      • Janessa

        June 14, 2022 at 11:30 am

        I'm glad you liked this recipe, Mirlene!

        Reply
    4. Anita

      June 14, 2022 at 11:40 am

      5 stars
      I love all the flavors of these roasted potatoes. So good and so easy to make.

      Reply
    5. Sharon

      June 14, 2022 at 11:55 am

      5 stars
      These onion-roasted potatoes are a great side dish with tons of flavor. I love the homemade seasoning on them.

      Reply
    6. Kathleen

      June 14, 2022 at 1:18 pm

      5 stars
      The seasonings are fantastic and the potatoes look marvelous. Really like that the potatoes got a little crisp to them too. They make a perfect side dish.

      Reply
    7. Dannii

      June 14, 2022 at 1:43 pm

      5 stars
      We eat a lot of potatoes, so are always looking for new ways to make them exciting. These look amazing.

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Janessa

    Hi, I'm Janessa and I'm passionate about sharing recipes that are made with wholesome ingredients, are quick and easy and most importantly, delicious!

    More about me →

    Popular

    • Chai Frappe
    • Chorizo, Rice and Beans Skillet
    • Cajun Chicken Sheet Pan (With Honey Butter)
    • Chunky Chocolate Granola

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Site Policies and Disclaimer

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Instagram

    Copyright © 2020-2022 The Nessy Kitchen

    We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept All”, you consent to the use of ALL the cookies. However, you may visit "Cookie Settings" to provide a controlled consent.
    Cookie SettingsAccept All
    Manage consent

    Privacy Overview

    This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
    Necessary
    Always Enabled
    Necessary cookies are absolutely essential for the website to function properly. These cookies ensure basic functionalities and security features of the website, anonymously.
    CookieDurationDescription
    cookielawinfo-checkbox-analytics11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics".
    cookielawinfo-checkbox-functional11 monthsThe cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional".
    cookielawinfo-checkbox-necessary11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary".
    cookielawinfo-checkbox-others11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other.
    cookielawinfo-checkbox-performance11 monthsThis cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance".
    viewed_cookie_policy11 monthsThe cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data.
    Functional
    Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features.
    Performance
    Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.
    Analytics
    Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.
    Advertisement
    Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. These cookies track visitors across websites and collect information to provide customized ads.
    Others
    Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet.
    SAVE & ACCEPT