Making Cajun Seasoning from scratch is super easy and uses just common spices that you probably have already in your pantry. Try it on chicken or fish, use it make this quick and easy Cajun corn or on roasted chickpeas!
The Ingredients
- Paprika- You can use regular or smoked paprika
- Fine Sea Salt
- Black Pepper
- Garlic Powder
- Dried Oregano
- Ground Cayenne Pepper- Feel free to add a bit more or less depending on your spice tolerance
- Dried Thyme
The Method
- Add all of the ingredients to a jar with an airtight lid and shake until combined.
Leftover Storage
Store prepared spice mix for up to 1 year in an airtight container or jar at room temperature. If kept for longer, the spices will get less potent and you may need to use more than is called for in a recipe.
How to Use Cajun Seasoning
Use directly in recipes that call for Cajun or creole seasoning. I also like to use it in some recipes that call for seafood seasoning such as Old Bay. Some ideas:
Dietary Notes
If you have dietary restrictions, check the packaging of specific ingredients that you use to ensure they are compliant. This recipe is:
- Dairy Free
- Gluten Free
- Nut Free
- Paleo
- Vegetarian
- Vegan
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Cajun Seasoning
Making homemade seasonings is so easy! You probably have most of the ingredients in your spice cupboard already.
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Servings: cup
Calories: 11kcal
Ingredients
- 3 tablespoon paprika
- 2 tablespoon fine sea salt
- 2 tablespoon black pepper
- 2 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried oregano
- 1 tablespoon cayenne pepper
- ½ tablespoon dried thyme
Instructions
- Measure out all of the ingredients into a jar with an airtight lid. Close the lid and shake until well combined. Use as directed in any recipe that calls for Cajun seasoning.
Notes
Leftovers
Store in an airtight container at room temperature for up to 1 year.
Nutrition
Serving: 1tablespoon | Calories: 11kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1164mg | Potassium: 50mg | Fiber: 1g | Sugar: 1g | Vitamin A: 258IU | Vitamin C: 4mg | Calcium: 12mg | Iron: 1mg
Did you make this recipe?Let me know what you thought in the comments below!
Tara
I love how easily this homemade spice mix comes together with pantry staples. So much flavor and perfect with so many things too.
Janessa
Thank you for your kind review, Tara!
Beth
We used it on chicken thighs and the flavor is perfect. I'll never buy cajun seasoning again!
Janessa
I'm glad you enjoyed this seasoning, Beth!
Kathleen
Love homemade seasoning blends. This cajun seasoning will definitely come in handy.
Janessa
Thank you for your kind review!
kushigalu
A homemade spice mix is always the best. This cajun seasoning looks perfect!
Janessa
Thank you for your kind review, Kushigalu!
Tayler
I make this cajun seasoning all the time and always have it in the pantry. It tastes good on so many things!
Janessa
I'm glad you like this recipe, Tayler!